Forklift Operator
Company: Buckhead Meat and Seafood
Location: Hoffman Estates
Posted on: October 29, 2025
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Job Description:
Summary: Responsible for all general warehouse functions
including loading, unloading, manual depal, receiving, put-a-way,
pulls and replenishments, and selection of product when qualified
and as needed in accordance with Preferred Work Methods (PWMs).
Each function requires specific equipment and/or process
certification. Requires working in freezer, cooler and dry
warehouse environments with extreme cold and/or warm temperatures.
Performs all duties safely, accurately and meets set productivity
standards and goals Essential Duties and Responsibilities: Follow
warehouse management system directed tasking to transport pallets
of product safely between staging areas (docks, pack/holds, manual
depal area and storage areas (rack) following established PWMs. Put
away product using material handling equipment (MHE), primarily a
reach forklift. Inspect product being moved for shortages, damage,
quality, or deterioration of packing and report to supervisor.
Replenish product to full pallet or hand stack pick location/slot
from reserve location following directed tasking and established
PWMs. Remove shrink wrap, bands or tape when placing a pallet into
a selection location (for replenishments). Ensure pallets are
secured with shrink wrap for effective delivery to a door or
staging area and to rack storage (for puts). When carrying multiple
pallets, pallet with heavier items should be transported on the
bottom and pallet with lighter items should be placed on the top to
prevent damage to lighter product. Deliver stacked pallets to
assigned area on loading dock in an effort to ensure that products
are accurately staged and can be systematically loaded. Must
successfully complete the forklift operator certification process
and testing and be able to perform the PWMs. Work effectively with
immediate supervisor to minimize warehouse shrink/damage (product
loss). Responsible for the neatness and cleanliness of assigned
work areas and travel aisles, and the accuracy of warehouse
locations. Report any unfixable/unsafe issues immediately to
supervisor. Observe and enforce all safety rules to eliminate
accidents and injuries. Operate appropriate MHE, such as forklifts
and pallet jacks, in a safe and orderly manner to eliminate
accidents and injuries. Observe proper lifting techniques and
physical work practices in accordance with established PWMs. Ensure
that MHE is maintained (perform daily inspection) and clean; report
repair or service needs to supervisor to minimize equipment damage
and down time. Use warehouse computers and RF equipment in a safe
and professional manner to avoid damage to equipment. Understand
and comply with all applicable Company policies (i.e. attendance,
Code of Business Conduct & Ethics, Associate Handbook, etc. Comply
with all applicable State/Federal laws, regulations, and policies
(i.e. OSHA Occupational Health and Safety Administration , HACCP
Hazard Analysis and Critical Control Points , etc.). Supports food
safety policies, standard operating procedures, and prerequisite
food safety control programs that meet legal and quality
requirements and industry best practices as defined in our Food
Safety Commitment documentation. Performs other warehouse duties as
assigned. Supervisory Responsibilities: None Qualifications: To
perform this job successfully, an individual must be able to
perform each essential duty satisfactorily. The requirements listed
below are representative of the knowledge, skill, and/or ability
required. Reasonable accommodations may be made to enable
individuals with disabilities to perform the essential functions.
Must be at least 18 years of age. Must pass a functional capacity
test. Must be able to work effectively in a team environment. Must
be able to communicate effectively with supervision, management and
co-workers. Must be able to observe and to communicate those
observations verbally and in written form to others responsible for
the equipment operation and maintenance. Education and Experience:
High school diploma or General Education Degree (GED) preferred;
six months previous forklift experience required . Reach truck
experience preferred. Material handling equipment experience
preferred. Crown and/or Raymond reach truck experience a plus.
Language Skills: Must have ability to read and comprehend simple
instructions, short correspondence, and memos. Must have ability to
read and write simple correspondence. Must have ability to speak
effectively in one-on-one and in a small group situations and to
respond to questions from managers, associates, and peers.
Mathematical Skills: Must have the ability to add, subtract,
multiply and divide in all units of measure, using whole numbers,
common fractions, and decimals. Reasoning Ability: Must have the
ability to apply common sense understanding to carry out
instructions furnished in written, oral, or diagram form. Must have
ability to deal with problems involving several concrete variables
in standardized situations. Certificates, Licenses, Registrations:
Certification on material handling equipment is required, or the
ability to become certified. Physical Requirements of the Position:
The physical demands described herein are representative of those
that must be met by an associate to successfully perform the
essential functions of this job. Reasonable accommodations may be
made to enable qualified individuals with disabilities to perform
the essential functions. An individual should contact his or her
supervisor or the Human Resources Department if he or she believes
that an accommodation is needed. While performing the duties of
this job, the associate is regularly required to use hands to
finger, handle or feel objects, tools, or controls. The associate
is frequently required to stand, walk, reach with hands and arms,
and talk and hear. The associate is required to stoop, kneel,
crouch or sit. The associate must frequently lift and/or move up to
50 pounds and occasionally lift and/or move up to 100 pounds.
Specific vision abilities required by this job include close
vision, distance vision, peripheral vision, depth perception, and
ability to adjust focus. Work Environment: The work environment
characteristics described here are representative of those an
associate encounters while performing the essential functions of
this job. Job is performed in a warehouse/operations environment.
While performing the duties of this job, the associate is
frequently exposed to fast moving material handling equipment or
other mechanical equipment, extreme cold or heat in freezer/cooler
warehouse environments including temperature of zero degrees. The
associate is regularly exposed to wet and/or humid conditions,
contained toxic or caustic chemicals, low voltage electrical
equipment and vibration. The noise level in the work environment
usually is loud. Work hours: This is a full-time position. The
incumbent must have the ability to work a varying schedule which
might include shift work (days or nights), weekdays or weekends,
and some holidays. Work hours may vary or change based on customer
order, departmental or business requirements. Travel: The position
does not require travel. The above statement reflects the general
details necessary to describe the principal functions of the
occupation described and shall not be construed as a detailed
description of all the work requirements that may be inherent in
the occupation.
Keywords: Buckhead Meat and Seafood, Hoffman Estates , Forklift Operator, Logistics, Transportation & Drivers , Hoffman Estates, Illinois